Tuesday, September 1, 2015

Mexican style crock pot pork with egg- 21 Day Fix Approved

Yes. It DOES taste as good at it looks. 
Ok party people.....this is da bomb. Yes, I just used the phrase..."da bomb". NO JUDGING! Its just THAT good!

Earlier this week, I posted another crock pot recipe that was more of a "paleo-esque" recipe. This COULD be paleo-y, but, meh...its still amazing....and EASY. My crock pot has once again proved its worth. 

To make the pork, it couldn't be easier. Basically its the following ingredients....

-approx. 3 pounds of pork roast
-approx. 20 ounces of any good quality salsa verde
-1 medium to large yellow onion, chopped. 

Just add all the ingredients to the crock pot (you can certainly sear the pork prior, but I didn't. I was tired, and wanted to get the show on the road), and cook everything on low for about 8 hours. I just threw everything together before I went to bed and woke up to the amazing aroma of NOMS in the morning. 

For this tasty breakfast treat, I just busted out my mixed greens, cooked an egg (I used sunny side up but you can do fried etc as well) and added a little grated cheese on top.

Voila!

Thats it. 

Now, for my 21 DAY FIXERS, this is totally something you can have. Be mindful of your salsa (salt content/sugar) and make sure to factor in your cheese. I'd say, this would count as a GREEN, meh, probably a RED and a half (depending on how much pork you add), and about half a BLUE. This would also make a delightful breakfast burrito using a sprouted grain tortilla. Going the burrito route, you'd add at least 1 YELLOW depending on how much you gorged yourself....

I never do that. 

Oh wait. 

Anyway, I hope you try this and enjoy it! Let me know of you do by leaving a comment and as always, feel free to share and subscribe! 

Talk to you later!

-Leah 

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